More From Kitchen

Grilled ASC-approved Tasmanian Atlantic salmon fillet with salad and rice/chips, served with house-made tartare sauce

$25^.50

Fresh South Australian calamari with fries, mixed salad & aioli

$22^.50

With Your Choice of Sauce

$20^.00

Southern Fried Chicken Tenders served with your choice of sauce

$14^.00

Tossed in Franks Hot Buffalo Sauce

$12^.00 – $18^.00

Tossed With Sesame Seeds & Spring Onions

$12^.00 – $18^.00

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